One of Barcelona’s best paella restaurants is called Can Solé and is located in the fishing quarter of Barceloneta. Paella is one of the most traditional Spanish dishes, but finding a place to cook it properly, adding only the best ingredients, is not so easy. Restaurant Can Sole opened in 1903, as a regular tavern, where fishermen came for lunch. Since then, much has changed. For more than 100 years, four generations of the same families managed to sit at the tables of this establishment, among which Joan Miro and Antonio Tapies were frequent visitors. It is probably great to have dinner in the same place where your great-grandfather used to eat. Now Can Sole is considered one of the most legendary restaurants in Barcelona with a classic elegant surroundings, celebrities come here to try the local paella and seafood dishes. You can’t call a cheap restaurant, the average cost of dishes is about 20 euros, paella per person costs 30 euros on average. The average bill for two with wine in this place will be about 120 euros. Local prices are absolutely justified, as the products that are used here are of the highest quality. Try the signature dish of the restaurant; it is rice in lobster broth or a variant with sea urchins and scallops. We also recommend local seafood paella or black rice with squid ink.