Embers Steakhouse is a Brooklyn, New York based institution established in the 1980s and has been developing since. This is one of those rare, random places in the city where the service is attentive, and at the same time the whole atmosphere is modest and comfortable. As the name implies, Embers Steakhouse focuses on beef and even offers meat purchased directly from a specialized butcher right across the street.
Dinner in the Embers Steakhouse restaurant can choose specialties: beef at a dry age, grilled to the perfect level, or fish dishes, branded pasta and a fantastic wine list combined with any dishes on the menu. The restaurant is also open for a popular weekend brunch, which includes cocktails and a terrific selection of hearty and hearty dishes.