In the heart of the Gothic Quarter, a stone's throw from the Ramblas, this spacious, bright restaurant with a trendy design, fine cuisine and a sunny terrace on a small cozy square. An excellent selection of traditional tapas, windows in the floor and a long bar, where you can eat if all the tables are occupied. The service in this restaurant is excellent, all dishes are served very quickly and efficiently, although in the most popular time for dinner or lunch you will most likely have to wait 15-20 minutes for a free table, but it's worth it. Order a few snacks for everyone, this is the perfect place to experience the world of tapas. We recommend ordering pimientos del padrón peppers, asparagus in romesco sauce, grilled artichokes with ham, squid meatballs with mushrooms, tuna tataki with guacamole, Galician octopus, Corvina fish ceviche. Be sure to try the assorted Catalan tomatoes, it is very tasty! As a main dish we recommend salmon with tartar sauce, duck magre or rice with seafood. We recommend washing down all these goodies with local sangia based on sparkling wine kava, a pair of jugs of which, and the day was a success! Lunch on weekdays here serves a set meal for 12 euros, and in the mornings there are special offers for breakfasts.