Among the stone walls of the Gothic Quarter, this pleasant in every way bistro was opened, where you will be fed exclusively with tasty and healthy food. "We are what we eat" - the main motto of this restaurant. In the country, the owners have their own garden where vegetables and various types of lettuce are grown. They also bake the bread themselves, and purify the water through reverse osmosis filters. Walking through the old city of Barcelona, you can drop in here for a couple of original tapas and a glass of wine. Enjoy local croquettes made from forest mushrooms, asparagus souffle, cauliflower cream soup with romero, cheese platter, white beans with vegetables and seaweed from Galicia, tempeh mash potatoes, carrots, daikon and chestnut sauce. If you are very hungry, then we recommend ordering an “eco-formula” of two courses, dessert, bread and water, the dishes of which change daily. This menu costs 10.50 euros. At first, you can choose between soup or salad, and at the second, various hot dishes, such as casseroles with farm chicken eggs, pasta dishes, cereals or legumes. For dessert, homemade cakes, flans and yogurts. This set meal is served from 13:00 until 17:00. Dinner in this bistro is also a pleasure. Meals cost an average of 8 to 12 euros. A good selection of organic wines, craft beers and cocktails made from natural ingredients. Wine from 12 to 22 euros per bottle. Beautiful interior, Wi-Fi and pleasant music. On weekends, brunch from 11am.